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Still teaching people how easy cooking can be after all these years. Would love to see more outdoor stuff from you Jamie, keep them coming…
Tip: oil the food not the grate, instead of leaving oil on the grate to cook and getting char or dripping and messing stuff.
Put oil then some salt and pepper in the food
1# tip go KC
RIDICULOUS!!! HEY REDCOAT!! “US HILLBILLIES HERE IN WESTERN PA MAKE YER GRILLN LOOK LIKE MICROWAVED LUCKY CHARMS IN WATER”, ONE TASTE OF MY GRILLED STUFFED PORK CHOPS WOULD MAKE YOU GIVE UP THAT “ FRY COOK” EDUCATION YOU HAVE AND GET A JOB IN A HOTDOG FACTORY!!PFHHHHHH🍺🥩🥓🍗🍤
You r fast Jamie slow down
Im sure ive seen jamie on a roof top in the rain saying "DON'T put oil on vegetables". Then in this video he's using a herb brush to oil vegetables lol
Is Vinegar spray that he mentions OK for an all gas bbq??
Many thanks, I've been looking for "first barbecue" for a while now, and I think this has helped. Have you ever come across – Ariafan Barbecue Babassu – (do a google search ) ? Ive heard some extraordinary things about it and my brother in law got cool success with it.
Thank you. Great tips. Any tips on how to cook salmon on a charcoal grill?
Thanks mate! This will guide my summer.
in two to three years ill be graduate and ill come to uk to learn how to cook from jamie
its been a dream for me to learn from jamie and meet and talk to him in person i would love to meet him and his family especially budds
Excellent tips! I love the herb brush!
Great vid! As always.
great !!!
👍👍👍
Great tip! Herb brush. Just be sure to use a high smoke point oil like avocado. Save your precious olive oil for finishing and salads. Thanks Jaime!
Hi Jamie. I know this is not related to your latest video, but please can you explain why you celeb chefs always seem to be using non stick skillets for cooking at high temperature. Why are you not using and explaining the benefits of pans like carbon steel and stainless steel, correctly seasoned for high temperatures. We all know that non stick pans are so limited in what we can use them for. Not high temperature cooking. I am confused as you are supposed to be our best chefs. Please help me with this, is it a political thing ?
can i say i feel we see less gang of frienfly foodtube friends cooks and more tv show or buy my gear video's ? is it monetization time ? it ususally ruins everything when overdoing it 😉
Ohhhh I love BBQ!! The fantastic smell …the athmosphere friendly and relaxing…and amazing food! What a pity about the weather there 🙁 thank you for the tips!
Really interesting video Jamie. Thanks
congratulations on hitting 3 million subs you deserve it
jamie you have such a likeability factor.
Great work Jamie! I've got a ton of BBQ recipe for you to use these tips on 😉
you need more bbq videos… lol I'm partial to cooking with fire.